Shaklee The Science Behind Polyphenols

 

Shaklee The Science Behind Polyphenols. Shaklee emphasizes the importance of polyphenols, which are natural compounds found in many fruits, vegetables, tea, and wine. They are known for their antioxidant properties and potential health benefits, including:

1. Antioxidant Effects: Polyphenols help combat oxidative stress, which can lead to cellular damage and various diseases.

2. Anti-inflammatory Properties: These compounds may help reduce inflammation, potentially lowering the risk of chronic diseases.

3. Heart Health: Some studies suggest polyphenols can improve cardiovascular health by enhancing blood vessel function and reducing blood pressure.

4. Brain Health: There’s evidence that polyphenols may support cognitive function and protect against neurodegenerative diseases.

5. Gut Health: Polyphenols can promote the growth of beneficial gut bacteria, contributing to overall digestive health.

Shaklee incorporates polyphenols into its products to leverage these health benefits, often highlighting their commitment to using natural ingredients backed by scientific research.